Glühwein is a spiced red wine served warm, primarily during the winter all around Northern Europe. It's a tasty and a great way to combat the cold. You will need red wine, lemon, cloves, cinnamon sticks, sugar, and amaretto and/or rum for extra flavor.
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Recover from a broken wine cork
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Drink 2003 Meeker Frozin Zinfandel
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Remove the cork from a bottle without a corkscrew
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Drink from a bottle of wine without a corkscrew
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Home-brew mead honey wine
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How To:
Recover from a broken wine cork
How To:
Drink 2003 Meeker Frozin Zinfandel
How To:
Remove the cork from a bottle without a corkscrew
How To:
Make homemade apricot wine inexpensively
How To:
Open a bottle of wine easily without a corkscrew
How To:
Open a bottle of wine if you don't have a corkscrew
How To:
Make plum wine using 5 gallon demijohns
How To:
Make wild grape wine
How To:
Open a wine bottle without a corkscrew
How To:
Rack one gallon of mead honey wine
How To:
Open a bottle of wine with a "waiter's friend"
How To:
Make homemade mulled wine with warm spices, honey and orange bitters
How To:
Make homemade wine from store bought grape juice
How To:
Make wax seal corks on glass bottles for mead or wine
How To:
Make homemade wine out of concord grape juice
How To:
Drink from a bottle of wine without a corkscrew
How To:
Home-brew mead honey wine
HowTo:
Turn Household Juice to Wine in 48 Hours
HowTo:
Make Sweet Wine Slushies
How To:
Sanitize your mead making equipment
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