Tony Spinelli Sr., of Seymour, Connecticut, an expert at making homemade wine from store bought grape juice, shows and explains how to do it yourself. Tip: use Manishevitz grape juice for best results. May also buy pre-pressed vineyard juices for authentic Cabernets, etc.
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How To:
Choose a Stellenbosch South African red wine
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How To:
Make Glühwein German hot mulled wine
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How To:
Uncork a bottle of wine without a corkscrew
-
How To:
Get a cork out of a wine bottle
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How To:
Make wax seal corks on glass bottles for mead or wine
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How To:
Remove the cork from a bottle without a corkscrew
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How To:
Open a wine bottle without a corkscrew
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How To:
Open a bottle of wine with a traditional corkscrew
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How To:
Make homemade apricot wine inexpensively
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How To:
Open a bottle of wine with your shoe
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Recipe for Disaster:
DIY Prison Wine (AKA Pruno)
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How To:
Use a shoe and no corkscrew to open a bottle of wine
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How To:
Open a bottle of wine easily without a corkscrew
-
How To:
Open a bottle of wine if you don't have a corkscrew
-
How To:
Open a wine bottle with Gary Vaynerchuk
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How To:
Make homemade mulled wine with warm spices, honey and orange bitters
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Homebrew your own mead
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How To:
Open a bottle of wine without an opener
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How To:
Find good, cheap wine with Gary Vaynerchuk
2 Comments
Winemaker thks 4 the vid i have watch all a few times. i have one quetion plz after your 5th uncovered day the c02 is still rising well do i still rack or should i airlock and rack once the bubbles stop. thank you
It's clear explanation, I try to make it. Thanks.
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